Kerala Style Chicken Stew – Easy and Flavorful Recipe

Kerala Style Chicken Stew, locally known as Ishtu, is a flavorful and fragrant dish that brings together the culinary traditions of Kerala and its colonial influences. The beauty of this dish lies in its creamy coconut milk base and the awesome spice blend that provides its signature aroma. This dish, despite its sophisticated flavors, is incredibly easy to prepare and requires minimal effort and equipment. Here is a simple summary of how to make this …

Mango Chia Pudding Recipe

It’s summer in Australia – the mango season and the Christmas holidays are here! What better way to celebrate the sunshine and vibrant summer than with a refreshing Mango Chia Pudding? This no-cook recipe is light, creamy, and bursting with tropical flavor, making it the perfect healthy treat for warm mornings, afternoon snacks, or even a festive dessert for your holiday table. The preparation is so simple that means you can whip this up in …

Labneh with Roasted Broccoli: How to make this perfect Appetizer

If you’ve been searching for creative ways to include more vegetables in your family’s diet, this Labneh with Roasted Broccoli recipe might just become your new favorite. Whether you’re trying to get your kids to enjoy broccoli or aiming to impress guests, this recipe is a true game-changer. Labneh—a creamy, tangy cheese made from strained Greek yogurt—pairs perfectly with the smoky, garlicky goodness of roasted broccoli. What is Labneh? Labneh is a Middle Eastern cheese …

Easy 3 Ingredient Fruitcake Recipe

Christmas always stirs up warm memories from my childhood—visiting friends to marvel at their beautifully decorated cribs, waiting for and listening to the carols, and, most importantly, indulging in plum cakes. Yes, that’s what we call a fruitcake in Kerala. Every friend and family visit were accompanied by a plum cake, and despite the abundance, we never got tired of its delightful taste. As I grew older and started my own family, we also started …

South Indian Filter Coffee: How to Brew?

Making coffee is a ritual for many, with each culture having its unique traditions. Being from South India, my favorite way of making coffee is the beloved South Indian filter coffee—or Kaapi. Every morning, I need a piping hot cup of Kaapi on my desk when I begin work, and since this brew takes time to prepare, the process begins before anything else. Every morning, I start my day by setting up the coffee filter. …

Cauliflower Pakodas: Simple Snacks and Beautiful Memories

Rainy days call for something warm, crispy, and utterly satisfying. When the weather turned gloomy today, my family craved a comforting snack to pair with steaming cups of tea. And what better choice than Cauliflower Pakodas, or fritters, made from a fresh head of cauliflower I had picked up at the local market? Everyone loved the idea, and soon, we were all in the kitchen, busy preparing this irresistible treat. From separating florets to frying …

Mango Avocado Salsa: Simple, Easy and Delicious

Mango seasons hold a special place in my heart, bringing up cherished childhood memories of summer holidays spent under the canopy of a sprawling mango tree at my grandparents’ home. The tree stood tall and mangoes would ripen and fall to the ground. The thrill of running to claim a fallen mango, with the rule of “finders keepers,” made those moments even sweeter. We spent countless afternoons in its shade, savoring the juicy delights and …

Homemade Protein Powder: Boost Your Smoothies and Bakes

If you’re looking to add a clean, nutritious protein boost to your diet, making your own proteinpowder at home is a fantastic choice. Unlike store-bought options that may contain additives,this homemade protein powder is simple, wholesome, and made entirely from natural ingredientsyou can feel good about. With the below ingredients this blend is a powerhouse of plant-based protein, fiber, and essential fatty acids. According to Healthline Whether you’re adding it to smoothies, baking it into …

Rava Kesari – How to make it perfect?

When I think of Kesari, I’m instantly transported back to memories from my primary school days. You might find this unusual, but my first taste of this delicious, saffron-colored dessert came at a school picnic. During snack time, our teachers surprised us with warm, soft Kesari. I took one bite, and I was hooked! Years later, I found myself captivated by this sweet dish again when a dear friend brought pineapple Kesari to the work. …

Homemade Podi – Authentic and Easy Chutney Powder Recipe

In my family, when we have idli or dosa for breakfast, it isn’t complete without a side of this Homemade Podi, a spiced chutney powder that adds a burst of flavor to any South Indian meal. Podi means powder and this spice blend is a combination of lentils, dry red chilies, and aromatics. Whether we’re enjoying a pot of steaming sambar or a bowl of freshly made chutney, there’s always a request for this must-have …