Rajma Chawal. Just the name brings a sense of comfort, doesn’t it? In most Indian homes—including mine—it’s not just food, it’s an emotion. Rajma (red kidney beans) cooked in a luscious, spiced tomato-onion gravy, served over warm rice… it’s not only simple but also hearty, and hits all the right notes. When I moved to […]
If you’re looking for a fail-proof way to make yogurt at home, you’re in the right place! Today, we’ll explore how to make creamy, delicious yogurt using an Instant Pot, ensuring perfect results every time. Yogurt is a staple in most households, enjoyed at breakfast, lunch, dinner, or even as a quick snack. Loved by […]
One of the dishes that holds a special place in my heart is my mum’s vegetable kuruma. She used to sneak in all sorts of vegetables into it. Not only was it delicious, but it was also a clever way to get us to eat a variety of vegetables without any complaints. The best part? […]
Kerala Style Chicken Stew, locally known as Ishtu, is a flavorful and fragrant dish that brings together the culinary traditions of Kerala and its colonial influences. The beauty of this dish lies in its creamy coconut milk base and the awesome spice blend that provides its signature aroma. This dish, despite its sophisticated flavors, is […]
Palak Dal, a nutritious and hearty dish, combines the earthy flavors of lentils with the vibrant taste of spinach. It’s a classic comfort food in many households, and for me, a hot meal of Palak Dal paired with jeera rice is a true indulgence. This dish not only comforts the soul but also offers a […]