Asha G

I'm Asha, a full-time working mom who loves creating delicious and nutritious meals for my family. In this cozy corner of the internet, I invite you to join me as we explore food together.
2 Results
Side Dish

Mathanga Payar Erissery: An Authentic Kerala Side Dish with Pumpkin and Red beans

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Today, let me share with you an authentic Kerala recipe—Mathanga Payar Erissery. Erissery, a staple in the renowned Kerala Sadya a traditional banquet, is a side dish celebrated for its rich flavors and versatility. This dish traditionally combines a variety of vegetables and legumes, and its taste can shift depending on the pulses or vegetables used. Whether you opt for pumpkin, raw bananas, or yam, Erissery consistently enhances any meal with its delightful accompaniment to …

Sambar Powder
Spice-Blends

Homemade Kerala-Style Sambar Powder: An Authentic Family Recipe

Updated on Leave a Comment on Homemade Kerala-Style Sambar Powder: An Authentic Family Recipe2 min read

Welcome back to Plate Full of Yum, your go-to blog for delicious, nutritious, and wholesome recipes that the entire family will love. I’m excited to share a special recipe that’s been a staple in my family—my Mom’s Sambar Powder. This aromatic spice blend is essential for making tasty sambar. Plus, it’s incredibly easy to prepare. Sambar is a traditional South Indian lentil-based curry, enriched with vegetables and flavored with a unique blend of spices. The …