Palak Dal: A Simple Spinach and Lentil Delight

Palak Dal, a nutritious and hearty dish, combines the earthy flavors of lentils with the vibrant taste of spinach. It’s a classic comfort food in many households, and for me, a hot meal of Palak Dal paired with jeera rice is a true indulgence. This dish not only comforts the soul but also offers a healthy and satisfying meal. Dal tadka has always been one of my favorite parts of a North Indian thali, and …

Authentic Kerala Style Sambar with Homemade Sambar Powder

Welcome back to Plate Full of Yum! Today, I am excited to share a recipe very close to my heart: Kerala Style Sambar using our homemade sambar powder. I learned to make it from my mum when I started my career, at that time, I was living with my roommates. This sambar quickly became a hit among them, and they often requested it for our meals. It’s a dish full of memories, flavors, and comfort.  What …