Asha G

I'm Asha, a full-time working mom who loves creating delicious and nutritious meals for my family. In this cozy corner of the internet, I invite you to join me as we explore food together.
3 Results
Spice-Blends

Homemade Podi – Authentic and Easy Chutney Powder Recipe

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In my family, when we have idli or dosa for breakfast, it isn’t complete without a side of this Homemade Podi, a spiced chutney powder that adds a burst of flavor to any South Indian meal. Podi means powder and this spice blend is a combination of lentils, dry red chilies, and aromatics. Whether we’re enjoying a pot of steaming sambar or a bowl of freshly made chutney, there’s always a request for this must-have …

Side Dish

Kaalan: A Kerala Feast Essential

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Kaalan, a dish from the heart of Kerala, plays a vital role in any traditional feast, Sadya. Its rich flavors and comforting texture make it a perfect side dish with rice, especially when paired with thoran—a stir-fried vegetable dish. With the addition of papadum and pickles, you can create a meal that’s both satisfying and wholesome. This dish typically features vegetables like raw banana and tubers such as yam or taro (chembu). The veges are …

Spice-Blends

Homemade Rasam Podi- An Exquisite Kerala Style Spice Blend

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Welcome back to Plate Full of Yum! Today, I’m thrilled to share my recipe for Homemade Rasam Podi- an exquisite Kerala-style spice blend. Rasam Powder, also known as Rasam Podi, is an essential ingredient in South Indian cooking. This flavorful blend forms the heart of Rasam, a South Indian soup-like dish with a tangy and spicy flavor. Typically served at the end of a meal, Rasam’s specialty lies in its unique spice blend, which enhances …