Easy Varutharacha Kadala Curry | Cozy Chickpea Curry

This Varutharacha Kadala Curry, also known as Kerala-style chickpea curry in roasted coconut gravy, has become one of those dependable recipes I return to again and again. Now this recipe takes some preparation and around 40 minutes to cook. Although the active cook time is just 20 minutes, the steps could take some time which makes it a perfect candidate for meal prep. I usually soak the chickpeas on Saturday morning while cleaning the kitchen …

Roasted Butternut Squash That Tastes Like Cozy Autumn Comfort

I am always looking for ways to incorporate vegetables into my families diet. When one of them is picky eater i am constantly looking for ways to incorporate vegetables. That is when i tried this recipe for roasted butternut squash entered my life. It is such a versatile dish that i can serve it as a side with roast chicken or blend it into a soup or make a pasta sauce out of it. This …

Homemade Podi – Authentic and Easy Chutney Powder Recipe

In my family, when we have idli or dosa for breakfast, it isn’t complete without a side of this Homemade Podi, a spiced chutney powder that adds a burst of flavor to any South Indian meal. Podi means powder and this spice blend is a combination of lentils, dry red chilies, and aromatics. Whether we’re enjoying a pot of steaming sambar or a bowl of freshly made chutney, there’s always a request for this must-have …

Kaalan: A Kerala Feast Essential

Kaalan, a dish from the heart of Kerala, plays a vital role in any traditional feast, Sadya. Its rich flavors and comforting texture make it a perfect side dish with rice, especially when paired with thoran—a stir-fried vegetable dish. With the addition of papadum and pickles, you can create a meal that’s both satisfying and wholesome. This dish typically features vegetables like raw banana and tubers such as yam or taro (chembu). The veges are …

Homemade Rasam Podi- An Exquisite Kerala Style Spice Blend

Welcome back to Plate Full of Yum! Today, I’m thrilled to share my recipe for Homemade Rasam Podi- an exquisite Kerala-style spice blend. Rasam Powder, also known as Rasam Podi, is an essential ingredient in South Indian cooking. This flavorful blend forms the heart of Rasam, a South Indian soup-like dish with a tangy and spicy flavor. Typically served at the end of a meal, Rasam’s specialty lies in its unique spice blend, which enhances …