Welcome back to Plate Full of Yum! Today, I’m thrilled to share my recipe for Homemade Rasam Podi- an exquisite Kerala-style spice blend. Rasam Powder, also known as Rasam Podi, is an essential ingredient in South Indian cooking. This flavorful blend forms the heart of Rasam, a South Indian soup-like dish with a tangy and […]
Welcome back to Plate Full of Yum, your go-to blog for delicious, nutritious, and wholesome recipes that the entire family will love. I’m excited to share a special recipe that’s been a staple in my family—my Mom’s Sambar Powder. This aromatic spice blend is essential for making tasty sambar. Plus, it’s incredibly easy to prepare. […]
Try this easy and nutritious Mango Smoothie recipe! Made with frozen mango, Greek yogurt, and milk, it’s a kid-friendly favorite perfect for any time of day.
Easy Banana and Avocado Green Smoothie recipe, Perfect for any meal, it’s nutritious, kid-friendly, and super easy. Prep in 5 mins!
Enjoy this easy Carrot Beans Thoran recipe. A nutritious and vegan Kerala dish with vibrant and flavors. Perfect for family meals and Sadya or feast.
Beetroot Pachadi, a traditional Kerala dish is an as recipe which is delicious flavourful and kid-friendly. This is usually served in Sadya.
Caramelized onions serve as a delicious base for many gravies, sauces, and soups. However, preparing them on a stovetop can be a time-consuming and laborious task. Spending considerable time at the stove, stirring constantly to achieve that perfect golden brown, is not always feasible, especially for busy individuals. That’s why I’ve created this easy caramelized […]
Welcome to another delicious recipe on my blog! Today, I’m excited to share one of my all-time favourites: the Banana and Peanut Butter Smoothie. This smoothie is incredibly easy to make and perfect for any meal of the day, whether it’s breakfast, a post-workout snack, or a healthy dessert. It has only four simple ingredients—banana, […]
One of the first recipes I ever learned was a simple yet heartwarming dish called Khichdi. It is a traditional Indian comfort food made with rice and lentils, often seasoned with gentle spices like cumin and turmeric. Not only is it incredibly nourishing, but it’s also easy to digest, and more importantly easy to cook!